Medium pressure injector
Medium Pressure injection is created for the meat industry with products that require homogeneous hydration with optimal results with a significant reduction in costs.
- Productivity: up to 7.000 Kg / h.
- Invisibility of injection into the processed product.
- The machine’s versatility allows us to work with different types of product: with or without bone, all kinds of meat even different types of fish and cephalopods.
- Enhances the flavor, improves texture and provides the nutrients for the flagship product.
- The medium pressure injection allows us to work in ranges from 2 bar up to 5 bar, depending the type of needle, and product volume to be injected.
- Monitoring status by light beacon.
- Poly-color touch panel for total interaction between the machine and the operator. Which allows recipe management, alarm, easy-maintenance, adjustment for injecting and transporting.
- Security system in accordance with current regulations, equipped with an anti-entrapment system.
- Injection system is provided with a hydraulic system, expressly created with technologically advanced elements in the current market.
- Remote support system in case of failure in order to solve a problem effectively.
- Hygienic traction system.
- Supply control and regulation of injection.
- Anti-spatter screen.
- Filtering of solid particles in the brine tank.
- Easy-change needles: Minimum effort for changing needles.
- Hygienic and easy-clean general design.
- Redesigned collection of excess/remaining brine where it is filtered in an autonomous station; and reuses all the solution injected.
- Optimal beyor load height for comfortable work position.
- Constructed with the utmost rigor, down to the smallest detail using high quality material.
- Automatic cover elevation for easy cleaning.
- Load height suitable for comfortable operation
Building Materials: 304 and 316LStainless steel.